Room 6 is now open and makes a fantastic addition to our selection of rooms
Prices are £100 per night for a double and £60 for a single in this new room
Bookings required
Here are our christmas menus
Christmas Evening Menu
Starters
Cream of Celeriac and apple soup served with a blue cheese croute
Confit Duck leg served with sour onion and beetroot
Crab and Avocado gateaux served with whole meal blinis and a tomato tartar
Vegetable Terrine with leek and peppercorn vinaigrette
Mains
Roast Breast of Organic Turkey with chestnut and Cranberry stuffing, chipolatas and roast gravy
Duo of Beef (feather blade and oxtail) with a horseradish risotto
Fillet of Sea bass with braised red cabbage, fondant potato and morel jus
Vegetable Wellington with red pepper coulis
Dessert
Christmas pudding with brandy sauce
Panetone and chocolate torte with chocolate orange sorbet
Apple tart with a walnut crumble and cinnamon sauce
Cheese and biscuits from the
Followed By coffee and Mints
£22.95
Christmas Lunch Menu
Starters
Cream of Celeriac and apple soup served with a blue cheese croute
Smoke salmon with sour cream and red onion, served with whole meal blinis and tomato Tartar
Warm salad of chicken livers and pancetta with a balsamic glaze
Vegetable Terrine with leek and peppercorn vinaigrette
Mains
Roast Breast of Organic Turkey with chestnut and Cranberry stuffing, chipolatas and roast gravy
Salmon fillet with colcannon potato and a thyme and mustard sauce
Beef Stroganoff served with pilaf rice
Mushroom tagliatelle
Dessert
Christmas pudding with brandy sauce
Apple tart with a walnut crumble and cinnamon sauce
Clementine cheese cake with chocolate orange sorbet
Selection of home made ice creams
2 courses £14.95
3 courses £18.95